AL:I had wanted to do short ribs, but then hed already claimed them. Antonia later started working at Wolfgang Puck's "Spago" and "Foxtail" in Los Angeles. Copyright 2023 MGM Resorts International. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! Voltaggio Brothers Steak House will be on your left towards the end of The District. Or walk ins welcome? I never miss to going to craftbar. By the time he turned 20 years old, he was working in the kitchens of legendary chefs around the globe. 127 tips and reviews Bravo: Wolfgang is an original celebrity chef and his food shows. And making good food today! I've had an amazing time connecting with fellow chefs and restaurant operators at the shamrockfoods EXPOs in Arizona and New Mexico. I got kicked off Top Chef twice in New York, both seasons, so New York doesnt faze me anymore. Walk left into The District and continue walking. Each event includes its own personal narrative. March 13, 2015 11 AM PT. Everybody thinks that you go on Top Chef and youre ready for everything. Besides, she is a TV personality and cookbook author who released The Busy Mom's Cookbook: 100 Recipes for Quick, Delicious, Home-cooked Meals in 2012. We're dealing up everything from pasta, tamales, and Thai Food, to a mouth watering $100 Ribeye steak, and The Best Sandwich in America! Its national television. 5. Steve Livigni & Pablo Moix, Directors of Beverageof DAMA, Scopa Italian Rootsand The Chestnut Club. Even though my food is better. What is like coming in to this space and creating an instant restaurant? meet the team. Five courses for $105, seven courses for $125, and nine courses for $160.. Meet the Competitors of Spring Baking Championship: Easter, Season 3, Meet the Competitors of Spring Baking Championship, Season 9. So, be careful with the choice you make. Were you excited to work with someone you were a little familiar with? For media, event or appearance inquiries please contact: 2023 by ChefAntonia.com All Rights Reserved. AL: Theyre the people who work closely with us and who know what we do, so it makes for easier communication. Primary 2905 Washington Blvd Venice, CA 90292, US Get directions 11915 Ventura Blvd 59 talking about this. A modern steakhouse that embraces locally sourced food and incorporates the nostalgia of family, Voltaggio Brothers Steak House is the perfect place to impress your next large event with playful riffs on classic steakhouse fare served alongside nostalgic design elements and childhood photos from the Voltaggio family. ). Yes, Scopa Italian Roots offers both delivery and takeout. house made ricotta, rosemary, chili, olive oil, ciabatta, chef's selection, honeycomb, raisins on the vine, Prosciutto San Daniele, mortadella, coppa, lomo, bresaola, speck, soppressata, cotto, vegetables, olives, and cheese, market green beans, fingerling potato, capers, lemon, olive oil, octopus, shrimp, calamari, chili, garlic, white beans, fennel, parsley, lemon, coppa, prosciutto, salami, provolone, olive oil, vinegar, sweet onion, basil, ricotta salata, sherry vinegar, olive oil, pecorino romano, hazelnuts, currants, mint, meat sauce, peas, ricotta, mozzarella, tomato sauce, mozzarella, locatelli, breadcrumbs, brown butter, lemon, mozzarella, parmesan, calabrian chili, tomato, capers, quail egg, lemon, chives, lardo toast, pecorino romano, parsley, grapes, olive oil, sherry vinegar, toasted almonds, padron peppers, capers, olives, celery, cherry tomato, chives, tuna vinaigrette, parma salami, calabrese salami, provolone, ceci beans, oregano, pepperoncini, radicchio, frisee, arugula, artichoke, red onion, roasted peppers, bottarga, crushed egg, pecorino romano, pickled shallots, lemon, vodka sauce, chili flake, basil, fresh ricotta, chanterelle mushrooms, parmesan, dandelion greens, breadcrumbs, clams, butter, garlic, white wine, parsley, italian sausage, meat sauce, parmesan, locatelli, braised pork shank, tomato, parmesan, parsley, ricotta salata, eggplant, smoked scamorza, tomato, garlic, arugula, burrata, Cook's Garden - sorrel, mustard greens, dandelion, fennel, radish, lemon (subject to availability), fried fingerling potatoes, olives, roasted shallots, capers, garlic, balsamic vinegar, fresh herbs, creamed polenta, kale, calabrian chilies, shallots, maitake mushrooms, +add a side of bucatini pasta with parmesan/butter or tomato sauce $8, puff pastry, custard cream, lemon, vanilla, chocolate, ladyfingers, mascarpone, coffee liquor, cacao. Bazaar Meat By Jos Andrs. If you had to pick a Top Chef contestant from a past season to be your sous chef, who would it be? and Restaurant Startup. She had also appeared in various top reality shows. After [Top Chef], its more like, Oh my god! Chef Lofasos menu is filled with shareable flavor forward dishes, all of which were inspired by her travels to Spanish, Latin American and Caribbean countries. Are there are any ingredients youre excited to cook with now that were deep into fall in New York? Antonia Lofaso (born 1976) [1] is an American celebrity chef and restaurateur. AL: Were both from California, so we use celery root in November when its 80 degrees. You have created separate Top Chef Kitchen menus, but diners can mix and match. Image Source. She also has developed her own chef wear company, Chefletics, a lifestyle brand that creates the most fashion-forward, technology advanced, comfortable and beautifully designed culinary wear. This week at Top Chef Kitchen by Bravo in New York City, Top Chef alums Antonia Lofaso and Fabio Viviani are the featured chefs at the one-of-a-kind,four-course dining experience from Bravos Emmy- and James Beard Award-winning television series,Top Chef. And it was so shocking that it was Italian. "Top Chef's Antonia Lofaso takes this neighborhood gem in Venice and turns it trendy, offering a creativeItalian menu ofsuperbly executedsmall plates and otherworldlycraft cocktails,. Antonia owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. DAMA is a Latin-inspired restaurant and bar with deco-tropical designed by partners Antonia Lofaso, Pablo Moix, Mario Guddemi and Salvatore Aurora (Scopa Italian Roots, The Chestnut Club, Black Market Liquor Bar, Old Lightning) located in the Fashion District, Downtown Los Angeles at City Market South. Prior to her appearance on The Bachelorette this week, the chef appeared on Season 4 and Season 8 of Top Chef, as well as Top Chef Duels. Any guest dining in the restaurant will be able to order from the Prime Rib Menu or the regular dinner menu. From sweeping the floors to dishes to management of both menus and staff, theyve earned their stripes and learned from the ground up how to run a restaurant efficiently and successfully. Yes, you can make a reservation by picking a date, time, and party size. California Do Not Sell/Share My Personal Information. It's all on the table as Gail Simmons, Ming Tsai, Michael Symon, Anne Burrell and others double down on who is serving up the best food in Sin City. Moreover, she owns four restaurants s as well as a local pub. I wanted to do a braised meat. Cocktails Appetizers Seated Dinners, Vodka, pineapple, coconut, maraschio cherries, Seasonal fruit, tequila, lime, agave, salt & pepper, Japanese whisky, lemon, orgeat, Italian whisper, Blended bourbon, Demerara Rum, cynar, maraschino, Cognac, pineapple, maraschino, lemon, bitters, Scotch, brandy, ginger, lemon, natural cane syrup, SPIRITS: Aylesbury Duck Vodka, Bombay Dry Gin, Arette Blanco Tequila, Bacardi Rum, Buffalo Trace Bourbon, Famous Grouse Blended Scotch Whisky, SPIRITS: Kettle One or Titos Vodka, Hendrickss Gin, Siete Leguas Blanco Tequila, Banks 5 Island Rum, Elijah Craig Small Batch Bourbon, Asyla Blended Scotch Whisky, Mezcal Del Amigo, SPIRITS: Grey Goose Vodka, Bombay Sapphire, Fortaleza Reposado Tequila, Havana Club Anejo Blanco Rum, Four Roses Single Barrel Bourbon, Macallan 12 year Double Cask, Mezcal Tosba, mint, hazelnuts, currants, lemon, olive oil, Japanese eggplant, celery, capers, tomato, Ricotta crostini, parsley, chili, rosemary, olive oil, Seafood fra diavalo, lobster, clams, garlic, red pepper flakes, Crispy bacala, fennel, butter, baby turnips, gremolata, Veal Milanese, farmers market sorrel, dandelion, baby kale, mustard greens, herbs, lemon, Chocolate panna cotta with espresso crumble. Besha Rodell February 17, 2015. Use tab to navigate through the menu items. The chef puts a very interesting spin on familiar entrees which leads to recipes like Rabbit five ways with green lentils with carrot cavatelli and barbecued peach with mascarpone served Meyer lemon. Salvatore Aurora, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. Book your next event with Antonia Lofaso Catering. Antonia Lofaso has quite the rsum. Is Scopa Italian Roots currently offering delivery or takeout? These 32 chefs are vying for the coveted belt and a HUGE cash prize of $100,000! While some fan favorites have been scouted to be head chefs at leading diners or bistros across the country, some of them have started their own ventures and rather thriving ones. Opening the eatery wasn't Antonia Lofaso's first foray into running a kitchen. See Tune-In Times Restaurants From This Episode Mesa Grill. Shake Well Oakland serves Mediterranean and Spanish cuisine and the casual dining rooms medi-chic aesthetic has been quite well-received. Nov . CATERING. Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The . She has appeared on several reality television shows, including Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup. Sagittarius is her zodiac sign. Do you need to make reservations? Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. - Age. Antonia Lofaso is an American chef, cookbook author, tv personality, and restaurant. If you gamble, use your GameSense. A celebrity chef and mom with a passion for creating delicious recipes, no matter how busy. The prix fixe menu ranges from $75 to $95. This video is unavailable because we were unable to load a message from our sponsors. ACCESSIBILITY. The former Pacific Banana Co. building has been transformed into a lush indoor-outdoor cocktail bar and outdoor patio with exceptional food and beverage offerings. Top Chef: Chicago alumni Spike Mendelsohns Capitol Hill joint Good Stuff Eatery prioritizes the slow, artisanal process of serving American comfort food. Simmons also has a YouTube channel and often takes to the restaurants official social media handles to share DIY cooking videos which are a hit with his loyalists. Sunny side up egg, black truffle, French fries. I will only be visiting one biergarten in Munich due to. Ex-Top Chef: Chicago contestant Jen Biesty was at one point the head chef at the swanky San Francisco bistro Scala, but she left in 2013 to start her own tapas joint. Chef Antonia Lofaso is cooking up a storm. 2023 Warner Bros. FV: Id be lost without that guy! Address DAMA Fashion District 612 E 11th Street Los Angeles, CA 90015 Map It Phone (213) 741-0612 Our Hours Monday Dinner Menu 5PM-10PM Bar 5PM-10PM Tuesday Dinner Menu 5PM - 10PM Bar 5PM - 10PM Wednesday Dinner Menu 5PM-10PM Bar 5PM-10PM Thursday Dinner 5PM-10PM Bar 5PM-10PM Friday Dinner Menu 5PM-11PM Bar 5PM-11PM Saturday Dinenr Menu 5PM-11PM Eggscellent 131 reviews Closed Now American, Cafe $ "BEST BREAKFAST" "Delicious and fresh" Order online SCOPA ITALIAN ROOTS - 1923 Photos & 1490 Reviews - 2905 Washington Blvd, Venice, California - Italian - Restaurant Reviews - Phone Number - Yelp Restaurants Home Services Auto Services More Scopa Italian Roots 1490 reviews Claimed $$$ Italian, Wine Bars, Cocktail Bars Edit Closed 5:00 PM - 11:00 PM Hours updated 1 month ago See hours Antonia Lofaso (born Antonia Marie Nov 23, 1976) Lofaso is a popular American chef, cookbook author, and TV personality who has emerged on reality TV shows such as Top Chef, Chopped, Cutthroat Kitchen, and Restaurant Startup, among others. 2020 has been particularly harsh on the food industry, as the small, independent eateries struggled to survive or had to succumb to the pandemic-induced losses. Guy Fieri seems to have a special fondness for tacos and Mexican cuisine, as he owns five Latin themed restaurants. 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Career Insights from Los Angeles Chef and Restaurateur Antonia Lofaso The chef and partner at Black Market Liquor, DAMA and Scopa Italian Roots spoke to students at our LA campus for this month's Meet the Culinary Entrepreneurs lecture. Antonia Lofaso. Walk to the left of the Casino entrance to The District. Fabio, what was it like working with Antonia? Each event includes its own personal narrative - made just for you. . One of the best 5-star restaurants in Las Vegas! FV: We were on a season of Top Chef together, so I know she can be very difficult at times. Improvements include a new emphasis on raw dishes and a new yogurt room where you can watch the Greek staple being created in-house. Moix has created some of the most nominated bar programs in the world and has received multiple nominations from Tales of a Cocktail Spirited Awards for Worlds Best Drink Selection, Best American Restaurant Bar, Best New American Cocktail Bar and Worlds Best Spirits selection. 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The Cuisine: Steakhouse. rachaelrayshow.com - Antonia Lofaso 2h Watch Top Chef Antonia Lofaso show you how to make the eggplant Parm with basil oil that she serves at her LA hotspot Scopa. The restaurant is most well-known for its handcrafted cocktails, tapas pairings, wood-fired flatbreads, and bomba rice paella. The expansive 5,000 sq. Its about having fun! Partners Mario Guddemi and Salvatore Aurora, who also work. International | $$$$ | Website | Google Maps | (702) 761-7610. Primal Steakhouse 624 reviews Closed Now Steakhouse, Bar $$$$ Menu ". We dont just cater, we curate. Chef Antonia Lofaso - Home Mendelsohn has actually managed to open up branches in Georgetown, Crystal City, Chicago, and even Cairo. You get good exposure *if* you look good. Cost for Two: 15,000. King Beach cafe is a casual eatery that is great for long brunches. If you are using ad-blocking software, please disable it and reload the page. If you run your own restaurant, then youre ready for everything. But, I just went along with it. Continue walking and Voltaggio Brothers Steak House will be on your left towards the end of The District. Their pad thai is perhaps their biggest seller, but the authentic pork sisig and Thai gai yang served with corn somtum, jaew sauce and sticky rice are also quite delectable. FV: Its interesting competing on Top Chef. Antonia Lofaso: Age, Parent, and Ethnicity The chef was born on November 23, 1976, in New York City, USA. As of 2021, she will be 44 years old. Nona is now the chef de cuisine at LA Market, working with celebrity chef Kerry Simon. RELATED:Top Chef: The 10 Best Chefs, Ranked By Skill Level. Im not sharing anything. Its not true. Antonia owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. She serves as the executive chef of Scopa Italian Roots . Was there a discussion ahead of time about how they would meld? Twitter Instagram Facebook Google+ Yelp. The restaurant just started plated service in its patio in a socially distanced format. As part of Scopa's ownership team, Lofaso, Moix (who handles a lot of the restaurant's bar duties) and Livigni have a certifiable hit on their hands. The Atmosphere: Contemporary with walls covered in classic cartoons and caricatures. Lofaso owns the restaurants Black Market Liquor Bar, Scopa Italian Roots, and DAMA in Los Angeles, California. Home Antonia Lofaso Is LA's Leading Lady. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. Bestsellers include their lemon sweet tea brined fried chicken and chicken with waffles, but the biggest USP for the restaurant would be their biscuits and gravy which has been passed on to Booth through four generations. There is no information about Antonia and Heavy D's marriage. ANTONIA LOFASO. Chef Antonia Lofasos interpretation of old-school Italian food reminds us of the home we left in the boroughs of New York. The restaurant introduced convenient burger boxes in the last year that have found a great response; the boxes feature buns, meat, veggie fillers, capers, sauces and are easy to carry around. Its what we do and its our pleasure. New York-born, L.A.-based restauranteur and perennial Food Network host . Location: 3570 Las Vegas Blvd S, Las Vegas. The brainchild of Chef David Walzog and situated within the iconic Wynn, this restaurant is widely regarded as the best place to eat steak in Las Vegas. Fill Out Your Tournament of Champions, Season 4 Bracket NOW! After working in restaurants for years as a chef, Antonia had garnered enough experience to establish her own business in cuisines. Food and family go hand-in-hand when two Italian cousins from Staten Island, New York, Mario Guddemi and Salvatore Aurora proved that a family that eats together, also does big business together. 610 Magnolia is Lees modern spin on old-school Southern dining, but theres something very simplistic about the way he has curated the menu for his restaurant. Antonia Lofaso is a renowned chef who owns several restaurants in Los Angeles. FV:Because then, at least once, shes gonna listen to me. We invite you to explore a distinctly personal experience. All rights reserved. From fantastic food to unique drinks and impeccable service, Bazaar Meat at the Sahara Las Vegas is exceptional in every way. Let's tell your story together. Bryan and Michael Voltaggio competed against each other in season 6 of Top Chef: Las Vegas. Sign up for the Trending Eats Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return. [2] Restaurant career [ edit] 3500 Las Vegas Blvd. Did your time on the show help you with that? Each of its surprise tasting menus feature interesting dishes made with seasonal ingredients with affordable pricing. Our responsibility is to shape the experience according to your vision, while continuing to lead you in the appropriate direction. CONTACT. Playa Provisions is the third endeavor for ex-Top Chef contender Brooke Williamson and husband Nick Roberts. This special will be served in addition to Voltaggio's regular dinner menu. Is my food better? Fabio is just so easy. Take the escalators or staircase down to the Conservatory. At Antonia Lofaso Catering, we don't just cater, we curate. RELATED:Top Chef: 10 Best Contestants Who Didn't Win. According to Yelp reviews, a meal that includes wine and bread can cost as much as $135. Antonia Lofaso is an American chef who has appeared on the reality TV shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Yes! Antonia Lofaso's Wiki-Facts. When hes not in one of his restaurants, he is filming his showChow Ciao! Angelo Sosa would be my sous chef. DAMA is the 7th restaurant concept they developed together. chef antonia lofaso, lofaso catering, antonia lofaso catering, los angeles catering, catering, events, gourmet food, antonia lofaso menu, page-template-default,page,page-id-15481,ajax_fade,page_not_loaded,,no_animation_on_touch,qode-title-hidden,qode_grid_1300,hide_top_bar_on_mobile_header,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive. How to Make Eggplant Parmesan From Top Chef Antonia Lofaso's LA Restaurant Scopa. FV: I didnt make a menu first; I answered first. Antonia Lofaso's work ethic has turned her into one of the hardest-working chefs. But the real reason you won't want to miss this unique event is that, joining Fieri as co-host, is celebrity chef Antonia Lofaso . One of those Las Vegas restaurants with a view, this Eiffel Tower restaurant offers you the charm of Paris in the Sin City. ft. venue features a plush indoor lounge, three private terraces a large outdoor patio and can seat up to 190 guests. Antonia Lofaso (@chefantonia) Instagram photos and videos. RELATED:10 Best Documentaries For Top Chef Fans (& Where To Watch Them). AL: I can tell you who I wouldnt pick: I wouldnt pick Mike Isabella. Small Batch is a dessert space while the Grain Whiskey Bar is a moody pub. She's not only built an empire as a celebrity chef, restauranter, and caterer, she's also appeared on various network TV shows and even written a cookbook (via Lofaso's website ). AL: I called you easy. Lofaso owns Black Market in Studio City, California, and is opening a second as-yet-unnamed restaurant in March 2013 (although Viviani claims they do know the name and it is one he suggested). Cohens New York eatery serves Filipino-Thai-accented South East Asian food and started delivering DIY brunch kits amid the pandemic. Book a Table View Menu Contact Reservations 301.971.6060 Hours of Operation Mon - Tue Closed Wed - Thu, Sun 5:00 PM - 10:00 PM Fri - Sat 5:00 PM - 11:00 PM Location All rights reserved. Viviani has two restaurants in Los Angeles, is opening a new restaurant in Chicago, and is scouting a location for another in Miami. Antonia has measured her success by her innate ability to understand her audience. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Lofaso grew up in New York with her brother Dominick. Each event includes its own personal narrative. 20. At Voltaggio Brothers Steak House, our chefs will be carving you the perfect prime rib dinner every Thursday night. The foodie scene here has been buzzing lately, and you'd be hard-pressed to find a dining guide to the city that doesn't mention Chef Antonia and her restaurants. Dockside is a diner that focuses on oceanic and coastal cuisine and has a fantastic beachside patio. Every Thursday is prime rib night at the family-run joint where guests can enjoy a freshly-carved 14oz prime rib with russet potatoes at $55. BROOMFIELD, Colo., Aug. 24, 2021 (GLOBE NEWSWIRE) -- Wallaby Organic, the Australian-inspired, slow-crafted premium yogurt from Certified B . But not in this episode of The Best Thing I Ever Ate. The story told is yours. Have you been or will you be able to dine at any New York restaurants while youre in town? Cocktails Appetizers Seated Dinners Cocktails APEROL SPRITZ Aperol, prosecco, soda, orange LEMON FLOWER Vodka, grapes, elderflower, lemon EASTSIDE Vodka, cucumber, mint, lime CHI CHI Vodka, pineapple, coconut, maraschio cherries PALOMA I love hearing stories from local chefs and collaborating on solutions for the instagram.com. NEXT:Top Chef: The 10 Best Seasons, Ranked by IMDb, JJ Rankin is a culture and entertainment writer. S / Website. . Mario Guddemi, Partner of Black Market Liquor Bar, DAMA, Scopa Italian Roots, The Local Peasant, and The Chestnut Club. 361k Followers, 541 Following, 431 Posts - See Instagram photos and videos from Antonia Lofaso (@chefantonia) Was there something Fabio said he was making that you had planned on serving? Additional charges may apply. CHEFLETICS. Antonia F Lofaso, 70 Resides in North Las Vegas, NV Lived In Las Vegas NV, Massapequa NY, Freeport NY, Carle Place NY Related To Mounir Fahmy, Toni Fahmy, Matt Fahmy Also known as A Lofaso, Antonia F Fahmy Includes Address (7) Phone (4) Email (6) See Results Antonia F Lofaso, 69 Resides in North Las Vegas, NV She has appeared on the reality television shows Top Chef, Chopped, Cutthroat Kitchen and Restaurant Startup, among others. Showing Editorial results for antonia lofaso pictures. Full Name: Antonia Lofaso: Date of Birth: 23 November 1976: Age: 44: Nationality: American: Ethnicity: Sicilian-Italian: Hair color: Brown . The doc will follow the experiences of restaurants owned by well-known chefs Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni, as they navigate things like shutting. Does Scopa Italian Roots have outdoor seating? Located in Studio City, California, Antonia Lofaso's Black Market Liquor Bar has been serving American eclectic food and craft cocktails since 2011, per the bar's website. Since moving to Los Angeles from New York in November 2001, he has opened some of the best bars in Los Angeles focused on cultivating an extensive cocktail program while sourcing and securing exclusive spirit selections, both rare and vintage. FV: Its not about bragging rights. Voltaggio Brothers Steak House will offer a $95 special every Wednesday that includes an 8oz local wagyu tenderloin filet and Catoctin Creek whiskey. What is everyone doing? The menu balances smart plates, shareable large plates, and some classic Italian appetizers like artichoke and sunchoke crostino, lobster arancini served with Sicilian rice balls, and Wagyu skewer on a poached pear. And, really, was Fabio going to do Asian dumplings? Connecting food and love, these chefs share their passion for cooking . Hes just sweet, and hes all about good food, Theres no Im so much better than you air. Eiffel Tower Restaurant. Menu - Antonia Lofaso Catering & Events Just a taste of what we do.
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